DILLED POTATO SALAD
Mrs. Marion Hess - Oaklyn

8 medium potatoes
1-1/2 cup mayonnaise
1 cup sour cream
1-1/2 tsp horseradish
1 tsp celery seed
1/2 cup chopped parsley
1 tbsp dill weed
1 medium onion, chopped
salt and pepper, to taste

Boil and chop potatoes with skins left on. Mix remaining ingredients and add to potatoes. Chill several hours.

sponsor
NJ Transit Homeland Security 300x250
sponsor
Cross CountyRt 54 40 300x125 2019
sponsor
Cross County English 250 x 150 2019
sponsor
O'Keefe 2019 300x125
sponsor
Dry Guys 300x125
sponsor
Contests - Currently Polling
sponsor
PJ Fitz repair 300 x 250 1-19
sponsor
NJ Transit Homeland Security 300x125
sponsor
Renee's Studio 300x125
sponsor
Matteo_9_18_tile
sponsor
PJ Window 300 x125 1-19